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Japanese hand forging technology combined with modern advanced technology is the essence of the brand's Previous page Japanese Forging Process. MITSUMOTO SAKARI upholds traditional Japanese hand forging techniques while incorporating high-quality materials and cutting-edge technology. This brand has earned recognition and praise from countless professional chefs and home cooks worldwide for its dedication to passing on the spirit of Japanese chef knife making to Japanese kitchen knives.
The Japan Chef's Knife R&D Center, situated in Echizen City, Fukui Prefecture, is where MITSUMOTO SAKARI CO., LTD. independently designs and develops their products. Each kitchen knife is meticulously crafted by skilled knifemakers, ensuring exquisite craftsmanship. Packaged in a luxurious sandalwood gift box, these knives make for a unique and thoughtful gift.
With a focus solely on creating top-quality chef's knives, MITSUMOTO SAKARI blends traditional Japanese knife-making techniques with modern materials. The brand standardizes the production process to achieve consistency in quality. Each professional knife maker strictly follows the traditional forging techniques, resulting in high-end knives that cater to the needs of both home cooks and culinary professionals.
The MITSUMOTO SAKARI 8-inch Professional Japanese Hand Forged Kitchen Knife combines the best of both worlds, with a Western chef's knife shape and the lightweight design of a Japanese knife. Crafted by renowned Japanese knifemakers and made from 3 layers of 90CR18MOV composite steel, this knife boasts exceptional sharpness, thinness, edge retention, strength, and rust resistance. The ergonomically designed mahogany handle ensures easy cutting while minimizing fatigue.
The brand's chef knives are crafted from 9CR18MOV alloy and feature 3 layers of sandwich steel for increased elegance and corrosion resistance. The rosewood handle provides a balanced weight and ergonomic grip, reducing finger pain during prolonged use. The knives are known for their sharp blades, achieved through precise forging and high-quality steel.
With meticulous attention to detail, MITSUMOTO SAKARI chef's knives are presented in beautifully packaged gift boxes, making them an ideal gift for loved ones. These knives, such as the Petty Chef's Knife, Nakiri Chef's Knife, Santoku Chef Knife, Gyuto Chef's Knife, and Kiritsuke Chef's Knife, have received high ratings from satisfied customers for their quality and performance.
From the traditional Japanese hand forging process to the exquisite craftsmanship, MITSUMOTO SAKARI chef's knives are a blend of heritage and innovation, offering a perfect balance of quality and functionality for every kitchen.
product information:
Attribute | Value |
---|---|
blade_material | Carbon Steel |
brand | MITSUMOTO SAKARI |
color | Gray |
handle_material | Rosewood |
blade_edge | Plain |
blade_length | 8 Inches |
construction_type | Forged |
item_weight | 1.76 pounds |
blade_color | Gray |
is_dishwasher_safe | No |
item_length | 14 Inches |
manufacturer | MITSUMOTO SAKARI |
upc | 016392249606 |
country_of_origin | Japan |
item_model_number | MS-2680 |
best_sellers_rank | #209,424 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #1,092 in Chef's Knives |
date_first_available | April 30, 2024 |
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